EVERY DAY IS EARTH DAY AT VANCOUVER’s BEETBOX

We’ve got a true #tacotuesday good-news two-fer for you today!

Vancouver’s beloved West End plant-based hotspot @beetboxveg is featuring a new 🌱 menu item that will join its lineup of deliciously conscious comfort food until next Monday, April 26.

Say hola! to their new Vegan Quesabirria Tacos 🌮 featuring braised oyster mushrooms, Mexican chiles and jalapeño-studded ‘cheeze’ served with spicy mushroom consommé for dipping.

But that’s not all!!

In honour of Earth Day this Thursday, April 22, Beetbox will donate one dollar from every Crispy Chick-Un Sandwich sold (swipe left) to help low-income families from around the Lower Mainland send their children to camps organized by @saplingsoutdoor — a forest school that connects children with the natural world, allows them to explore the outdoors and discover a deep sense of wonder and love for learning.

BONUS: If guests choose to leave an extra donation, Beetbox will match it as well!

At Beetbox, every day is focused on earth-friendly initiatives — since its inception, its core values have been focused on minimizing the impact the restaurant has on the environment by being as carbon-neutral as possible, reducing food waste and using almost entirely compostable materials for its packaging in an effort to embrace the changes people are making in the ways they produce, prepare and consume food.

Good food. Good people. Good news all around.

Stand tall. Stay strong. Show love. Support local.